"I wish we could get one of those things for our house!"
This was Aiden, referring to a pasta maker. The crew and I attended a Kids Cooking Class this past weekend at Nonna Beppa, an authentic Italian restaurant in Soho, and let me tell you, the restaurant is the truth!
Not only are the majority of ingredients at Nonna Beppa imported straight from Italy (think cured meats and many cheeses), but the Kids Cooking Class is a Pasta-Making Class.
From scratch.
I'm talking combining the flour and eggs, kneading the pasta dough, allowing the dough to rest, dividing the pasta dough, rolling out the pasta, thinning the pasta, cutting the pasta, cooking the pasta, and last but not least, eating the pasta... the whole nine yards!
The kids thought it was so cool and they were really into it.
And, by "kids," I mean Aiden and the other big kids. August was too cool for school and had other toddler business to tend to. Like running up and down the restaurant, drinking water, and taking a nap. Oh, and the "eating" portion of the class.
(Fun Fact: Pasta is legit his favorite thing to eat. In fact, 9 out of 10 times, he eats some type of pasta for dinner and all I do is switch up the sauce. #toddlerlife)
I was also seriously impressed with the entire class. And with the wine selection. (#dontjudgeme)
Tania, the teacher, helped the kids every step of the way by explaining everything to them in a kid-friendly way. She was also very patient, worked with the kids on the skills they were lacking, and shouted them out when they were rocking it out!
Thanks, Tania!
On the menu was tagliatelle and ravioli. And who knew that you used little cute square to make ravioli?!
While their pasta was cooking up, I enjoyed a little
Then, it was time to eat! While the kids ate their delish pasta, HEB and I ate a yummy 3-course meal. Everything was cooked to perfection.
Interested? Kids Cooking Class takes place every other Sunday at noon. Visit the Nonna Beppa website to learn more information or to reserve your spot.
(You're welcome.)
Thanks so much to the entire team at Nonna Beppa for the fun experience. The wine was amazing. And the pasta was pretty good too!
{Disclaimer: The kids were provided with a complimentary Pasta-Making Class and the grown-ups were provided with a complimentary meal in order to facilitate this review. All opinions expressed herein are my own.}